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Types of Laksa


Cooking Traditional Food
Class in Penang


Cooking traditional food class in Penang is held at Tropical Spice garden three times a week. We hold it on Tuesdays, Thursdays and Saturdays.

trying out batu giling
A Japanese lady trying out the batu giling at Tropical Spice Garden

Everyone is invited to sign up for the class. The class takes three hours and involves hands-on experience.

You will learn to identify the spices used and get involved in the cooking process. The fees also include the garden tour. The fees vary depending on the kinds of food being cooked.

If you have been wondering the correct ways to make curry or how do you get that special color and taste for the rendang, here is the perfect class that you should take up.

We will have fun using the old methods for grinding spices.

Also how we extract fresh coconut milk manually. Learn the names of the spices, its smell, how to handle them and some obscure traditional tips that you may not find in any other cookbooks.

Learn how to fold nasi lemak using the banana leaves. Discover how many types of ketupat you can make out of coconut leaves.

This cooking traditional food class should be fun and educational. Even children can enjoy it! We do have cooking class programs for children and teenagers.

So, come and join us. Please fill up the form below. Please book in advance to avoid disappointment. We need at least a day notice before the date of the class.

There is no minimum number of students. The maximum number of students is twelve. However, bigger groups can be catered too if ample advance notice is given. The terms for these bigger groups are different from individual students.

Please fill up the form below or send text messages (SMS) to Nazlina at +6012-4538167 to book your session at least a day before or call the Tropical Spice Garden at +604-8811797 during office hours (daily).

Cooking traditional food class schedule for March 2010

The price is RM120/person/session all inclusive.

March 2010 Set Menu:

  • Rendang Daging (Beef Rendang)

  • Spiced Rice (Nasi Minyak)

  • Carrot and cucumber cold salad

Special Nyonya Cooking Class Session

Date: 22nd March 2010

Time:  2 pm - 6 pm

Menu:

  • Asam Laksa

  • Laksa Lemak

  • Otak-Otak

If you do not fancy seafood or do not eat chicken or beef, please let us know in advance, so that we can substitute it with other kinds of food.

Cooking Class at Tropical Spice Garden
Please note that all fields followed by an asterisk must be filled in.
First Name*
Last Name*
E-mail Address*
Country*
Cellphone Number*
The date you wish to sign up for the class*
Do you need transfer to the garden from hotel?
Yes
No
Do you have other questions?

Please enter the word that you see below.

  

*The photo on this page is provided courtesy of Tropical Spice Garden.

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cooking class in penang

Attend cooking class to learn making traditional food with me.


See the fun photos of the cooking class here!


To get to Tropical Spice Garden by bus from George Town:

Take Rapid Bus no. 101 from KOMTAR.

One way fare per person: RM3.40

Total traveling time: 45 minutes