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Cooking Traditional Food Class in Penang with Nazlina

Location: Nazlina Spice Station at no. 2, Campbell Street, 10100 George Town, Penang, Malaysia.

It is at the corner of Campbell and Carnarvon street in front of Campbell Street market.

Classes are available daily except on Sundays. Meet in front of Campbell Street market at the corner of Campbell Street and Carnarvon Street at 7.30 a.m. If you stay within 10-20 minutes walk to the area of the meeting point, please refer to George Town map in order to get there on foot. Class approximately lasts for 5 hours. We are going to make four items in each session.

Telephone number to SMS/WhatsApp your query or reservation including your email address to: (+6012-4538167).

Please DO NOT call. More questions can be forwarded through the contact form below. Thank you.

By reservation only. Please indicate in the contact form which session you prefer. The menu for Oct-Dec 2015 are listed below. For future months, they will be announced as the date is nearer.



A.M. Class

7.30 am-12.30pm (Includes breakfast and market tour)


P.M. Class

2.30pm-5.30pm (no market tour); may join the morning class tour and breakfast in the morning.

December 2015

Chicken in Sambal and Curry Leaves

Tomato Rice

Fresh Raw Salad with Lime and Lemongrass Dressing

Kuih Cara Berlauk

Nasi Ulam

Pineapple Curry

Kuih Talam (coconut milk steamed cake)

Egg Plant Sambal

Morning classes for 22nd and 29th December are fully booked.
January 2016

Char Koay Teow

Nasi Lemak and Sambal Ikan Bilis

Cucur Badak (sweet potato fried dumplings with spicy fillling)

Stir fry vegetables in sambal

Roti canai

Vegetables Dalcha

Teh tarik (a hot drink)

Pulut Inti


February 2016

Chicken Curry Kapitan

Penang Achar

Fresh Raw Salad with Lime and Lemongrass Dressing

Bubur Cha Cha (dessert)


Carrot Raita

Cauliflower Sabzi

Ginger Tea


RM 225.00 NETT (USD50 per person NETT). Payable via Paypal to nazlina.hussin @gmail.com

Advanced full payment is required for all reservations. Please ensure the transaction cost is covered (about 5% for Paypal).

Thank you.



Even though the menus are advertised here, they are not set in stone. They are flexible. you can request in advance or when we meet up for breakfast. We will let you know if it is possible to cook the menu of your choice and we can always compromise with the rest of the group joining a particular session.

There are no market tours for all PM classes but participants are welcome to join the morning class' group for the market tour and breakfast at 7.30 am and come later to cook at 2.30pm.

Please indicate food allergy or dietary requirement when filling up the form below.

Cooking Class in Penang

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